Madeleine Boule d' Or is specialized in the manufacturing of natural madeleines, in the dark chocolate, in the cocoa but also of cakes in fruit and grapes.

She diversified by taking out a range of pucks to the butter, to the orange peels and to the chocolate chips.

Very last  produced finalized by Golden ball is the Macaroon of former days.

This small structure employs 4 employees today who attempt to make known his(her,its) production about the regional, national level and abroad